Roasted/ Baked assorted vegetables

I am inspired to make this dish through these links:
https://www.youtube.com/watch?v=bsGPjEw5-Jk
and https://www.youtube.com/watch?v=1kPP0-voQJg

This can be bought at Everise, BDC.

Before going into the oven

Out of the oven

1 tomato
2 small carrots
1/2 packet of mushroom bought at Stutong market.
Grated cheddar cheese
Brocolli
1 Red capsium
Olive oil
Salt & Black pepper

1. Chopped all the vegetables and fit into the aluminium tray covered with aluminium foil. Better if not overlapping the vegetables.
2. Add grated cheese on the tomato top.
3. Add salt and black pepper.
4. Drizzle olive oil specially for roasting purpose.
5. Bake at 170 celcius for 30 minutes. (Roast the tomato with cheese for 20 minutes and continue roasting the rest assorted vegetables.)