Since i resigned as a Logistics Coordinator in June 2012, I start to learn how to cook from my mum in 2013.I later got married in 2014 and now a full-time mother.Welcome to my cooking blog!
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Yogurt ice-cream with yellow water melon &honey dew
I got the idea of making this ice-cream from a programme in Astro. Pour
in plain yogurt drink into the ice-cream mould bought at Mr D.I.Y. (EZ
Mall). Add in chopped yellow water melon & honey dew as well at your
preferences.Put in the fridge to cold.
Photo attached from web Wash fresh pig stomach bought from market with Tepung Gandum to remove the slippery feelings. (Store half in plastic storage box or Tupperware freezer mate) Bring to boil a pot of hot water with pig stomach until soft for about 1 hour. Boil a pot of soup with bones or ribs, peanuts and small white pepper for 1 hour. Chopped the pig stomach and add in the pot of soup. Ready to serve.
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